Hazelnut Liqueur

A true Tasmanian ‘farm-to-bottle’ creation.

Crafted with premium hazelnuts from Tasmania’s Hazelbrae plantation, hand cracked at our distillery by Emma and Robbie. Inspired by long summer lunches, perfect for pairing with desserts, added into cocktails or use it to create the perfect affogato.

500mls

23% alcohol

Some vanilla bean sediment may be visible - shake well before pouring.